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Chemical Name: |
N4-(2-amino-4-oxopteridin-6-yl) methylaminobenzoyl-L-glutamic acid |
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Molecular Formula: |
C19H19N7O6 |
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Molecular Weight: |
441.40 |
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Description:
Folic Acid is a valuable member of the B vitamin family widely used in feed, food and nutraceutical applications. It is found naturally in many foods including dark leafy vegetables and a variety of fruits. Many foods including fortified breakfast cereals contain Folic Acid for its health benefits. A yellow or orange yellow crystalline powder, odorless and tasteless, insoluble in water, ethanol, acetone, chloroform and ether, but freely soluble in dilute solutions of alkali hydroxides or carbonates.
Suggested Usage/Applications:
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Food Additives, Human Nutrition, Premixes, Animal Nutrition, Animal Feedstock |
Specification:
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Test Item |
Specification |
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Purity (on dry basis) |
96.0% ~ 102% |
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Loss on Drying |
5.0% ~ 8.5% |
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Residue on Ignition |
≤ 0.2% |
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Free Amines |
Meets the requirements |
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Solubility |
Meets the requirements |
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